Serves 10 people
Ingredients
1 litre (1¾ pints) light rum (Mount Gay or Cavalier)
1 litre (1¾ pints) fresh pineapple juice
250ml (7½ floz) fresh passion fruit juice
250 ml (7½ floz) fresh lime juice
Grated nutmeg
Ice
Slices of mango and pineapple to garnish
Straws
Method
Place all the ingredients except the ice into a large airtight container. Stir well and place in thr fridge for 36 hours to mature. When ready to serve pour over ice in tall glasses with straw and fruit to garnish.
Alison
Price & Company - Norfolk House, 5a Cranmer Road, London SW9 6EJ
Tel: 020 7840 7640 - Fax: 020 7840 7600 - Email: enquiries@alisonprice.co.uk
www.alisonprice.co.uk
Tel: 020 7840 7640 - Fax: 020 7840 7600 - Email: enquiries@alisonprice.co.uk
www.alisonprice.co.uk